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Wild Mushroom And Truffle Muffin-Tin Omelets

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Wild Mushroom And Truffle Muffin-Tin Omelets

Ingredients

  • 12 ounces chopped mushrooms (a mix)
  • 1 tablespoon olive oil
  • kosher salt
  • 8 large eggs
  • 1/2 cup milk
  • 1/2 cup grated parmesan cheese (about 1 ounce)
  • a drizzle of black truffle oil (optional)

Preparation

Serious EatsRead recipe ingredients and preparation on www.seriouseats.com
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Published 2014-09-09 11:34:57 (6 years ago).

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