Vegan Fajitas And A Valentine's Day Gone Wrong

Ingredients

• 1 cup uncooked green lentils (makes about 2 cups cooked)
• 3 cups water or broth
• 1/2 cup walnuts, toasted if preferred (optional)
• 1.5 tsp ground cumin
• 1/2 tsp chili powder, or more to taste
• 1 tsp vegan worcestershire sauce
• 1 tsp garlic powder
• 1 tsp tomato paste
• 1/8th tsp cayenne pepper
• 1/2 tsp fine grain sea salt, or to taste
• 1 tbsp coconut oil (or other oil)
• 1 small red pepper, thinly sliced
• 1 small orange pepper, thinly sliced
• 1 small red onion, thinly sliced
• 4-6 small soft tortillas (or try lettuce cups)
• avocado slices
• cashew or macadamia cream
• fresh lime juice
• salsa
• cilantro
• shredded lettuce
• hot sauce