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Vegan Apple Doughnuts

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Vegan Apple Doughnuts

Ingredients

  • 11.25 ounces (2 1/4 cups) white rice flour
  • 2 ounces (1/2 cup) potato starch
  • 2 ounces (1/2 cup) tapioca starch
  • 4 ounces (1/2 cup) dark brown sugar
  • 2 teaspoons baking powder
  • 2 teaspoons ground cinnamon
  • 1 teaspoon salt
  • 1/2 teaspoon xanthan gum
  • 1/2 teaspoon ground cinnamon
  • 3 tablespoons ground flax seeds
  • 1/4 cup very hot water
  • 1 1/4 cup 'natural' apple juice or apple cider
  • 2 tablespoons vegetable, corn or canola oil
  • white rice flour for dusing counter
  • oil, for deep frying
  • about 1 cup granulated sugar for rolling doughnuts
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