Vegan And Gluten-Free Chocolate Cake Balls

Ingredients

• 1 cup almond milk
• 1 tbsp apple cider vinegar
• 1/3 cup grapeseed oil (or other light-tasting oil of choice)
• 1/2 tbsp pure vanilla extract
• 1 cup organic cane sugar (or unrefined sugar like coconut sugar)
• 1.5 cups gluten-free all purpose flour or flour of choice
• 1/3 cup cocoa powder, sifted
• 1 tsp baking soda
• 3/4 tsp fine grain sea salt
• 1 can full-fat chilled coconut milk (do not use light coconut milk)
• 200-225 grams non-dairy semi-sweet chocolate chips or dark chocolate
• 1 tsp coconut oil, to thin out chocolate