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See original recipe on www.marthastewart.com
Turkey Dumplings
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Ingredients
- 1 pound ground turkey
- 1/2 head iceberg lettuce, chopped
- 1/4 cup soy sauce
- 1 tablespoon sesame oil
- 1/4 cup white vinegar
- 1 tablespoon sugar
- 5 scallions, light green parts only, chopped
- 2 large eggs
- 1 (10-ounce) package white button mushrooms, cleaned and chopped
- coarse salt
- all-purpose flour, for baking sheet
- 2 (12-ounce) packages round dumpling or gyoza skins
- 2 tablespoons canola oil
- dipping sauce
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Published 2014-09-09 12:01:01 (7 years ago).0 people like this recipe.
