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Tofu Stroganoff
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Ingredients
- 1 (16 ounce) package uncooked egg noodles
- 2 (12 ounce) packages extra-firm tofu, drained and diced
- 1 tablespoon vegetable oil
- 2 onions, sliced
- 1 (12 ounce) container cottage cheese
- 2 tablespoons sour cream
- 1 sprig fresh dill weed, chopped
- 8 ounces mushrooms, sliced
- 1 teaspoon garlic, minced
- 2 tablespoons soy sauce
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Published 2014-09-09 12:14:25 (6 years ago).0 people like this recipe.
