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Three Cheese Tomato Tart

Three Cheese Tomato Tart


  • 2 ripe tomatoes, cut into 1/8-inch slices
  • 1 sheet frozen puff pastry
  • 3 tablespoons light mayonnaise
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup shredded mozzarella cheese
  • 2 tablespoons finely chopped basil
  • freshly grated parmesan cheese, to taste
  • kosher salt and freshly ground black pepper