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Thin Mint Brownies
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Ingredients
- 4 ounces unsweetened chocolate, coarsely chopped
- 3/4 cup butter, cut into large cubes
- 1 1/4 cups white sugar
- 3 large eggs
- 1 teaspoon pure vanilla extract
- 1/4 teaspoon peppermint extract
- 1/4 teaspoon fine grain salt
- 1 cup all-purpose flour
- 10 thin mint cookies, roughly chopped
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Published 2014-09-07 18:59:46 (6 years ago).0 people like this recipe.
