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Thai Style Coconut Butternut Squash
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Ingredients
- 1 tablespoon oil
- 1 teaspoon garlic (chopped)
- 1 teaspoon ginger (grated)
- 2 cups butternut squash (cut into 1 inch cubes)
- 1/2 cup coconut milk
- 1 tablespoon palm sugar (or sugar)
- 1 tablespoon lime juice
- 1 tablespoon fish sauce
- 1/2 teaspoon chili sauce
- 1 handful coconut (toasted)
- 1 handful cilantro (chopped)
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Published 2014-09-09 12:18:10 (6 years ago).0 people like this recipe.
