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Thai Basil Squid

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Thai Basil Squid

Ingredients

  • 1 tablespoon oil
  • 3 tablespoons nam prik phao or thai roasted chili paste
  • 3 bird’s eyes chilies, lightly pounded
  • 12 oz squid, cleaned and cut into rings, and pat dry with paper towels
  • 1 teaspoon fish sauce or to taste
  • 1 tablespoon lime juice
  • a big handful thai basil leaves, stems removed
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