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Taleggio Polenta
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Ingredients
- 2 cups vegetable stock
- 1/2 cup polenta
- 1 teaspoon salt
- 2 tablespoons butter
- 2 ounces taleggio, rind removed and cut into cubes
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Published 2014-09-09 12:21:46 (6 years ago).0 people like this recipe.
