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Sweet Potato Pie With A Cinnamon Roll Crust

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Sweet Potato Pie With A Cinnamon Roll Crust

Ingredients

  • 1 pillsbury refrigerated pie crust
  • 2 tsp cinnamon
  • 1 tbsp unsalted butter, melted
  • 1 1/2 cups cooked, mashed and cooled sweet potato
  • 1 cup packed light brown sugar
  • 1/2 cup heavy cream
  • 1/2 cup half and half
  • 3 large eggs
  • 1 tsp pure vanilla extract
  • 3/4 tsp cinnamon
  • 1/4 tsp ground cloves
  • 1/4 tsp salt
  • 1 large egg white plus 1 tsp water, beaten
  • marshmallows, cut in half widthwise (for topping)
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