Save this 
See original recipe on www.wholeliving.com
Sunny-Side-Up Egg And Baby-Spinach Flatbread
advertise
Ingredients
- 1 (10-inch) whole-wheat flatbread
- 2 tablespoons extra-virgin olive oil
- 4 cups baby spinach
- 1/8 small red onion, thinly sliced
- 1 tablespoon lemon juice
- coarse salt and ground black pepper
- 3 large eggs
advertise
Also Try
Social Stats
0Rating
0-5
0-5
373Pinterest
Pins
Pins
34Facebook
Shares
Shares
Tweets
0StumbleUpon
Views
Views
Recipe Stats
Published 2014-09-09 12:17:04 (6 years ago).0 people like this recipe.
