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Stuffed Calamari On The Grill
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Ingredients
- 8 small whole calamari (about 1 pound)
- 4 tablespoons extra-virgin olive oil
- 4 garlic cloves, thinly sliced
- 1/2 cup finely chopped sun-dried tomatoes
- 1 cup toasted bread crumbs
- 1 tablespoon fresh thyme leaves
- 4 scallions, thinly sliced
- 1/4 cup roughly chopped italian parsley
- salt and pepper
- 4 tablespoons extra-virgin olive oil
- 4 plum tomatoes, chopped into 1/4-inch dice
- 1 bunch chives, chopped
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Published 2014-09-09 17:51:54 (6 years ago).0 people like this recipe.
