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Stir Fried Kelp Noodles With Ground Beef, Broccoli Slaw, And Spinach

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Stir Fried Kelp Noodles With Ground Beef, Broccoli Slaw, And Spinach

Ingredients

  • 1 small onion, minced in a mini-prep food processer
  • 5 cloves of garlic, minced
  • ½ pound of cremini mushrooms, thinly sliced
  • 1 tablespoon of coconut oil
  • 1 pound grass fed ground beef
  • 1 cup of organic broccoli slaw
  • 6 ounce package of pre-washed organic baby spinach leaves
  • 1 package of kelp noodles, rinsed with water and drained
  • 1-2 tablespoons coconut vinegar
  • 1-2 tablespoons coconut aminos
  • salt and pepper
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