Save this Kalyn's KitchenSee original recipe on www.kalynskitchen.com

Spicy Asian Stir-Fried Swiss Chard

advertise
Spicy Asian Stir-Fried Swiss Chard

Ingredients

  • 1 lb. swiss chard, stems and leaves chopped separately
  • 1 t peanut oil or grapeseed oil
  • 1 t minced garlic
  • 1 t + 2 tsp. soy sauce
  • 1 tsp. hoisin sauce
  • 1 tsp. black bean garlic sauce
  • 1-2 tsp. chili garlic sauce (start with 1 tsp. and taste to see if you want more heat)
  • 1 t sugar, splenda, or stevia in the raw (use splenda or stevia in the raw for south beach diet)
advertise
Search Tips
OK
×