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Sour Cream Noodle Bake
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Ingredients
- 1-¼ pound ground chuck
- 1 can 15-ounces tomato sauce
- ½ teaspoons salt
- freshly ground black pepper
- 8 ounces, weight egg noodles
- ½ cups sour cream
- 1-¼ cup small curd cottage cheese
- ½ cups sliced green onions (less to taste)
- 1 cup grated sharp cheddar cheese
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Published 2014-09-09 11:16:18 (6 years ago).0 people like this recipe.
