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Somerset Cider And Apple Cake
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Ingredients
- 175 g (6.2oz) sultanas
- 150 ml (5.3fl oz) dry cider
- 280 g (9.9oz) plain flour
- 1.5 tsp baking powder
- 1 tsp ground cinnamon
- 1 pinch salt
- 225 g (7.9oz) unrefined caster sugar
- 180 unsalted butter
- 2 eggs (medium)
- 1 zest of a lemon
- 1 large cooking apple (peeled and cored)
- 2 granny smith's (peeled and cored)
- 2 tsp somerset brandy
- 1 tbsp demerara sugar
- 1 cup clotted cream
- 1 tbsp somerset cider brandy
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Published 2014-09-09 11:23:08 (6 years ago).0 people like this recipe.
