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Slow Cooker Cheese Steaks

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Slow Cooker Cheese Steaks

Ingredients

  • 2 pounds beef tri tip steak
  • 1 cup beef stock
  • 1 tablespoon red wine vinegar
  • 1 tablespoon worcestershire sauce
  • 2 teaspoons olive oil
  • 1 large onion, sliced
  • 1 large green pepper, sliced
  • 8 ounces sliced fresh mushrooms
  • 12 slices white american cheese
  • 6 french or italian sandwich rolls, split
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