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Skirt Steak Tacos With Spicy Sour Cream
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Ingredients
- 1/2 cup sour cream
- 1/4 tsp. ground chipotle chile
- kosher salt
- 1 tbs. extra-virgin olive oil
- 1 tsp. ground cumin
- freshly ground pepper
- 1 lb. skirt steak (3/4 inch thick)
- eight 6-inch flour or corn tortillas
- 1/4 small head iceberg lettuce, shredded (2 cups)
- 2 medium ripe tomatoes (8 oz. each), cored and chopped (2 cups)
- 1 medium ripe avocado, pitted, peeled, and sliced 1/4 inch thick
- 1/3 cup chopped red onion
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Published 2014-09-09 17:58:11 (7 years ago).0 people like this recipe.
