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Scotch Regency Punch

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Scotch Regency Punch

Ingredients

  • 1 ounce cardamom pods
  • 9 ounces (1 cup plus 2 tablespoons) water
  • 1 cup sugar
  • 1 (750 milliliter) bottle black grouse scotch
  • 10 ounces (1 1/4 cups) freshly squeezed lemon juice (from about 12-14 lemons)
  • 7 ounces (1 cup minus 2 tablespoons) cardamom syrup
  • soda water
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