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Salted Caramel Shortbread Cups
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Ingredients
- 1 cup unsalted butter, at room temperature
- 3/4 cup sugar
- 1 teaspoon salt
- 2 teaspoons vanilla extract
- 2 cups all purpose flour
- 1 cup sugar
- 5 tablespoons unsalted butter, cut into 1 inch pieces
- 1/2 cup heavy cream, at room temperature
- fleur de sel or other coarse sea salt for garnish
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Published 2014-09-09 12:00:27 (6 years ago).0 people like this recipe.
