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Rum Cake I

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Rum Cake I

Ingredients

  • 1 cup chopped walnuts
  • 1 (18.25 ounce) package yellow cake mix
  • 1/2 cup dark rum
  • 4 eggs
  • 1/2 cup water
  • 1/2 cup vegetable oil
  • 1 (3.5 ounce) package instant vanilla pudding mix
  • 1/4 cup butter
  • 1/2 cup white sugar
  • 1/8 cup water
  • 1/4 cup dark rum
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