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Root Vegetable And Black Bean Chili
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Ingredients
- 2 ounces dried chile negro
- 4 cloves garlic, minced
- 1 bunch cilantro
- olive oil
- 2 large onions, diced
- 4 large carrots, peeled and diced
- sea salt
- 2 tablespoons ancho chili powder
- 2 tablespoons cumin
- 1 tablespoon oregano
- 3 28-ounce cans fire roasted tomatoes
- 1 sweet potato, peeled and diced
- 4 small parsnips, peeled and diced
- 4 cans black beans, rinsed and drained
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Published 2014-09-09 12:11:24 (6 years ago).0 people like this recipe.
