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Roasted Snapper Fillet And Sustainable Seafood
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Ingredients
- 3 snapper fillets, 8 oz each
- 2 tsp olive oil
- 3 cloves garlic
- 2 tbsp fresh rosemary or fresh oregano
- kosher salt and fresh pepper
- 1 tbsp italian seasoned breadcrumbs
- fresh lemon wedges for serving
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Published 2014-09-09 11:16:18 (7 years ago).0 people like this recipe.
