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Roasted Salsa Verde And Roasted Tomatillo Guacamole
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Ingredients
- 4 medium sized tomatillos, husks removed, washed and halved
- 1 - 2 poblano peppers
- 1 jalapeno, seeds removed for milder flavor
- 1 handful cilantro, about 1/3 - 1/2 cup packed leaves
- juice of half a large lime
- 1/4 teaspoon ground cumin
- salt and pepper, to taste
- 2 large avocados
- 1 recipe roasted salsa verde
- 1/4 cup diced purple onion
- 1 roma tomato, deseeded and diced
- salt and pepper, to taste
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Published 2014-09-09 11:24:04 (6 years ago).0 people like this recipe.
