Save this Naturally EllaSee original recipe on naturallyella.com

Roasted Corn And Ricotta Enchiladas With Chipotle Tomato Sauce

advertise
Roasted Corn And Ricotta Enchiladas With Chipotle Tomato Sauce

Ingredients

  • 2 large ears sweet corn
  • 1/2 tablespoon olive oil
  • 1/8 teaspoon salt
  • 1 cup ricotta
  • 1 tablespoon honey
  • 1 tablespoon lime juice
  • 1/4 cup cilantro
  • 2 large slicing tomatoes
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1/2-1 teaspoon chipotle powder
  • 1/4 teaspoon salt
  • 6-8 corn tortillas
  • 1/2 cup queso fresco cheese (or other favorite cheese)
advertise

Social Stats

0Rating
0-5
3,010Pinterest
Pins
55Facebook
Shares
Tweets
2StumbleUpon
Views

Recipe Stats

Published 2014-09-09 12:12:01 (7 years ago).

0 people like this recipe.

Share Recipe

Link

Follow Us