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Reese's Peanut Butter Cup Bread Pudding

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Reese's Peanut Butter Cup Bread Pudding

Ingredients

  • 3 1/2 cups cubed croissants (about 2 croissants)
  • non-stick cooking spray
  • 2 large eggs
  • 2 large egg yolks
  • 1 1/4 cups milk
  • 3/4 cup heavy cream
  • 1/3 cup sugar
  • 1/2 teaspoon pure vanilla extract
  • pinch of salt
  • 12 miniature reese's peanut butter cups, wrappers removed and chopped
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