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Ree's Lemon Blueberry Pancakes
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Ingredients
- 1 large lemon (or more if needed)
- 1 1/2 cups (one 12 oz. can) evaporated milk (or more if needed)
- 1 1/2 cups plus 1 tbsp cake flour (or more if needed)
- 1/4 tsp salt
- 1 heaping tbsp baking powder
- 3 tbsp sugar (or more to taste - i used 6 tbsp)
- 1 large egg
- 1 1/2 tsp vanilla
- 1 heaping cup blueberries
- 2 tbsp melted butter (plus more for serving)
- warmed pure maple or pancake syrup for serving
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Published 2014-09-09 11:23:12 (6 years ago).0 people like this recipe.
