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Red Grape Pizza With Honey, Rosemary And Pecorino
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Ingredients
- 1½ x ¼ ounce packages of dried yeast
- 5 teaspoons runny honey
- 1 cup plus 2 tablespoons tepid water
- 3 ¾ cups white bread flour (plus extra for dusting)
- a generous pinch of salt
- a few sprigs of fresh rosemary
- a couple of glugs of olive oil
- two handfuls of red grapes
- 2 ounces pecorino cheese
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Published 2014-09-07 18:59:16 (7 years ago).0 people like this recipe.
