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Ratatouille Soup
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Ingredients
- 3 tbs. olive oil
- 2 garlic cloves, minced
- 1 eggplant, peeled and cut into small cubes
- 1 zucchini, chopped
- 1 yellow onion, quartered
- 1 red bell pepper, seeded and chopped
- 4 large tomatoes, peeled and quartered
- 2 to 3 cups chicken broth
- salt and freshly ground pepper, to taste
- 4 tbs. minced fresh basil
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Published 2014-09-09 12:21:48 (6 years ago).0 people like this recipe.
