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Pumpkin Spice Doughnuts

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Pumpkin Spice Doughnuts

Ingredients

  • 4 cups (20 ounces) all-purpose flour
  • 2 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon salt
  • 2 1/2 teaspoons pumpkin pie spice
  • 2 large eggs
  • 2 cups (14 ounces) sugar, divided
  • 1/2 cup (4 1/2 ounces) light brown sugar, firmly packed
  • 1 cup (8 ounces) buttermilk
  • 2 tablespoons melted butter
  • 1 tablespoon vanilla extract
  • 1 cup (8 ounces) pumpkin puree
  • 1/2 teaspoon cinnamon
  • 2 quarts canola oil, for frying
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