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Pumpkin Spice Cake With Honey Frosting

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Pumpkin Spice Cake With Honey Frosting

Ingredients

  • 1/2 cup (1 stick) unsalted butter, melted, plus more for pan
  • 2 1/2 cups all-purpose flour, (spooned and leveled)
  • 2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 1 tablespoon pumpkin-pie spice (or 1 1/2 teaspoons cinnamon, 3/4 teaspoon ginger, 1/2 teaspoon nutmeg, and 1/8 teaspoon each allspice and cloves)
  • 2 large eggs
  • 1 1/2 cups sugar
  • 1 can (15 ounces) solid-pack pumpkin puree
  • 1/2 cup (1 stick) unsalted butter, very soft
  • 1 bar (8 ounces) regular (or reduced-fat) cream cheese, very soft
  • 1/4 cup honey
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