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Pumpkin Muffins With Cream Cheese Frosting

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Pumpkin Muffins With Cream Cheese Frosting

Ingredients

  • 1 1/2 cups all purpose flour
  • 2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 1/2 tsp pumpkin pie spice
  • 6 tbsp unsalted butter, melted
  • 3/4 cup brown sugar, packed
  • 1 cup pumpkin puree
  • 1 large egg
  • 1/4 cup milk
  • 1 tsp vanilla extract
  • cream cheese frosting (makes about 1 cup)
  • 4 oz cream cheese, softened
  • 4 tbsp unsalted butter, softened
  • 1 cup confectioner’s sugar
  • 1 tsp vanilla extract
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Published 2014-09-09 11:18:30 (7 years ago).

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