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Pudin Mary (Simple Orange Cake)

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Pudin Mary (Simple Orange Cake)

Ingredients

  • baking spray
  • 1 1/2 cups (about 10 1/2 ounces) granulated sugar
  • 2 tablespoons finely grated zest plus 3 tablespoons juice from about 2 oranges
  • 2 1/2 cups (about 12 1/2 ounces) all-purpose flour
  • 1 teaspoon salt
  • 2 sticks (8 ounces) unsalted butter, at room temperature
  • 3 large eggs, at room temperature
  • 1 cup (8 ounces) milk
  • 4 teaspoons baking powder
  • confectioners' sugar (optional)
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