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Potato Gratin
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Ingredients
- 2 1/2 pounds yukon gold potatoes
- 1 garlic clove, halved
- 1 1/2 cups heavy cream
- 1 cup whole milk
- 1/4 teaspoon freshly grated nutmeg
- coarse salt and freshly ground pepper
- 3 ounces gruyere cheese, grated (1 cup)
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Published 2014-09-09 12:00:59 (6 years ago).0 people like this recipe.
