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Pot Roast Mushroom Soup
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Ingredients
- 2 tablespoons butter
- 1 small onion (chopped)
- 2 cloves garlic (chopped)
- 1 tablespoon thyme (chopped)
- 8 ounces mushrooms (sliced)
- 1/4 cup red wine
- 4 cups beef broth
- 2 cups cooked roast beef (shredded)
- 2 tablespoon butter
- 2 tablespoon flour
- 1 tablespoon parsley (chopped)
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Published 2014-09-09 11:41:10 (6 years ago).0 people like this recipe.
