Plum Applesauce

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Ingredients

2 apples, seeds removed &; sliced
6 plums – black or red, stone removed &; sliced
1 cup apple cider
1/2 cup sugar
1 tablespoon lemon zest
cinnamon (optional)
cloves (optional)
1 tablespoon chopped crystalline ginger (optional)
force mixture through a large medium-mesh sieve using a spatula; this will discard the peels.
use a food mill.
use a food processor and process it to the consistency you want..