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See original recipe on www.marthastewart.com
Pistachio-Honey Torrone
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Ingredients
- edible wafer paper, enough for 2 layers in pan
- 1/3 cup cornstarch
- 3 large egg whites
- 1 cup honey
- 3 cups granulated sugar
- 1/2 cup confectioners' sugar
- 2 cups shelled raw pistachios
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Published 2014-09-09 12:00:59 (7 years ago).0 people like this rezepte.
