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Peach Ice Cream With Sour Cream And Black Pepper

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Peach Ice Cream With Sour Cream And Black Pepper

Ingredients

  • 1 1/2 pounds (600 grams) ripe peaches (about 6 small peaches, 4 large)
  • 3/4 cup (150 grams) sugar
  • 1/2 cup (120 grams) sour cream
  • 1 cup (237 ml) heavy cream
  • 1 teaspoon peach liqueur
  • 1/4 teaspoon vanilla extract
  • 1/8 teaspoon fresh lemon juice
  • 1/4 teaspoon freshly ground black pepper
  • 1/4 teaspoon kosher salt
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