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Pasta With Tomato Cream Sauce
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Ingredients
- 2 tablespoons olive oil
- 2 tablespoons butter
- 1 whole medium onion, finely diced
- 4 cloves garlic, minced
- 2 cans (15 ounce each) tomato sauce or marinara sauce
- salt and pepper, to taste
- dash of sugar (more to taste)
- 1 cup heavy cream
- grated parmesan or romano cheese, to taste
- fresh basil, chopped
- 1-½ pound fettuccine
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Published 2014-09-07 19:00:10 (7 years ago).0 people like this recipe.
