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Pasta With Clams, Vodka Sauce And Crispy Breadcrumbs
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Ingredients
- 8 ounces pasta
- 2 slices hearty bread
- 1/4 cup chopped fresh parsley
- 1 tablespoon butter
- 1 10 ounce can baby clams or 2 6 ounce cans chopped clams, drained
- 1 cup jarred vodka marinara sauce
- 2 chopped garlic cloves
- 1 tablespoon fresh lemon juice
- freshly ground pepper
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Published 2014-09-09 11:38:06 (6 years ago).0 people like this recipe.
