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Pasta, Broccoli And Chicken
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Ingredients
- 12 ounces rigatoni pasta
- 1/2 pound fresh broccoli florets
- 1/4 cup olive oil
- 1 tablespoon minced garlic
- 2 tablespoons pesto
- 1 cup chopped tomatoes
- 3/4 cup grated parmesan cheese
- 1 pound boneless chicken breast halves, cooked and chopped
- salt to taste
- ground black pepper to taste
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Published 2014-09-09 12:03:02 (6 years ago).0 people like this recipe.
