Save this Closet CookingSee original recipe on www.closetcooking.com

Pan Seared Salmon On Spinach In Tarragon Sauce

advertise
Pan Seared Salmon On Spinach In Tarragon Sauce

Ingredients

  • 2 salmon ~5 ounces each
  • salt and pepper to taste
  • 1 tablespoon butter
  • 1/2 tablespoon butter
  • 1 shallot (chopped)
  • 1/2 tablespoon tarragon (chopped)
  • 6 ounces baby spinach leaves
  • 1/2 tablespoon butter
  • 1 shallot (chopped)
  • 1/2 tablespoon tarragon (chopped)
  • 1/3 cup dry white wine
  • 1/4 cup heavy cream
  • salt and pepper to taste
advertise