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Oh-So-Easy Broccoli Cheddar Pot Pies
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Ingredients
- 1 c. reduced-fat milk
- 3 tbsp. all-purpose flour
- 4 oz. shredded sharp cheddar cheese
- salt + pepper to taste
- pinch or two of cayenne (optional)
- 4 c. steamed broccoli florets (about 2 small heads of broccoli)
- 1 sheet puff pastry
- 1 egg, whisked
- oil mister or cooking spray
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Published 2014-09-07 12:01:57 (6 years ago).0 people like this recipe.
