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Nutty Caramel Thumbprint Cookies

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Nutty Caramel Thumbprint Cookies

Ingredients

  • 8 oz. (16 tbs.) unsalted butter, at room temperature
  • 2-1/2 oz. (2/3 cup) confectioners’ sugar
  • 1-1/2 tsp. pure vanilla extract
  • 1/2 tsp. table salt
  • 10 oz. (2-1/4 cups) all-purpose flour
  • 22 small caramels (6 oz.), such as kraft brand
  • 3 tbs. heavy cream
  • 1-1/2 oz. (1/3 cup) finely chopped pecans, lightly toasted
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