New York Cheesecake

Ingredients

• crust
• 1 cup gold medal all-purpose flour
• 1/2 cup butter or margarine, softened
• 1/4 cup sugar
• 1 egg yolk
• filling and topping
• 5 packages (8 oz each) cream cheese, softened
• 1 3/4 cups sugar
• 3 tablespoons gold medal all-purpose flour
• 1 tablespoon grated orange peel
• 1 tablespoon grated lemon peel
• 1/4 teaspoon salt
• 5 eggs
• 2 egg yolks
• 1/4 cup whipping cream
• 3/4 cup whipping cream
• 1/3 cup slivered almonds, toasted, if desired