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Mushroom And Thyme Farro Salad
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Ingredients
- 1 tablespoon oil
- 1 tablespoon butter
- 1/2 onion (chopped)
- 2 cloves garlic (chopped)
- 8 ounces mushrooms (quartered)
- 1 teaspoon thyme (chopped)
- salt and pepper to taste
- 1 cup farro (cook as directed)
- 1/4 cup feta (crumbled)
- 1/4 cup walnuts (toasted)
- 2 tablespoons balsamic vinegar
- 1 tablespoon olive oil (or walnut oil)
- salt and pepper to taste
- 1 teaspoon thyme (chopped)
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Published 2014-09-09 11:41:10 (6 years ago).0 people like this recipe.
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