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Micro-Brewery Honey-Wheat Bread
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Ingredients
- 3/4 cup (6 ounces) amber ale or mild-flavored beer
- 1/4 cup (2 ounces) orange juice
- 3 tablespoons (2 1/4 ounces) honey
- 4 tablespoons (1/2 stick, 2 ounces) unsalted butter, cut into 6 pieces
- 1 3/4 cups (7 ounces) traditional whole wheat flour
- 1/2 cup (1 3/4 ounces) old-fashioned rolled oats
- 1 cup (4 1/4 ounces) unbleached all-purpose flour
- 1 1/4 teaspoons salt
- 1 1/4 teaspoons instant yeast
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Published 2014-09-09 11:22:35 (7 years ago).0 people like this recipe.
