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Michael Chiarellos Fusilli Michelangelo With Roasted Chicken

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Michael Chiarellos Fusilli Michelangelo With Roasted Chicken

Ingredients

  • 7 sun-dried tomatoes
  • 1/2 cup fresh basil
  • 1 1/2 tablespoons balsamic vinegar
  • 1 1/2 cups tomato sauce
  • 1 1/2 teaspoon sugar
  • 1/2 cup plus 1/3 cup grated parmesan cheese
  • 1/2 pound whole wheat fusilli
  • 1 rotisserie chicken, meat removed (skin discarded)
  • 2 tablespoons olive oil
  • 3 cups arugula
  • 4 cups sliced mushrooms
  • 2 tablespoons toasted pine nuts
  • 2 cloves minced garlic
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